Description
Easy Air Fryer Salmon is a quick and delicious dish that anyone can prepare at home. Perfectly cooked, tender salmon with minimal effort!
Ingredients
Scale
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Pat the salmon fillets dry with paper towels.
- In a small bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Brush the olive oil mixture evenly over the salmon fillets.
- Place the salmon fillets in the air fryer basket, skin side down.
- Cook the salmon for 8-10 minutes, or until it flakes easily with a fork.
- Remove the salmon from the air fryer and let it rest for a couple of minutes before serving.
Notes
- Perfect for a quick dinner or meal prep!
- Adjust the seasonings according to your taste.
- Prep Time: 5
- Cook Time: 10
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Air Fryer Salmon, Healthy Recipes, Quick Meals, Seafood, Easy Cooking, Salmon Recipes, Home Cooking, Healthy Eating, Cooking Inspiration, Dinner Ideas