Best Easy Air Fryer Shake and Bake Chicken Dinner Recipe

25 de December de 2024

Welcoming, foodies! Are you eager to test an easy and delicious chicken recipe that’s as simple as it tastes? We present this recipe for the Air Fryer Shake and Bake Chicken recipe – the ultimate meal solution for busy evenings. If you’re an air fryer enthusiast or needing a quick tasty, entertaining dish this recipe is sure to become a favorite of the family.

Introduction

air Fryer Shake and Bake chicken incorporates the traditional shake-andbake method to the kitchen of today with the power that comes from an air-fryer. The combination of crispy breadcrumbs with delicious seasonings and the perfect tingle with honey butter. This recipe is a delicious twist on the classic chicken fried. It’s a must for those who are fans of comfort food that is easy and delicious.

Ingredients for Air Fryer Shake and Bake Chicken

Here’s what you’ll must do to prepare this tasty recipe:

Main Ingredients:

Four poultry quarters (cut into drumsticks and thighs)
1/2 cup breadcrumbs
1 teaspoon garlic powder
1 teaspoon onion powder
1 tsp smoked paprika
1 tsp oregano
1 teaspoon salt
1 teaspoon black pepper

For the Butter Mixture:

1/2 cup butter melted
1/2 1 teaspoon garlic powder
1/2 1 teaspoon onion powder
1/2 tsp smoked paprika
1/2 teaspoon black pepper

For the Honey Butter:

1 cup of butter that has been melted
1 tablespoon honey (or hot honey to add a punch)

Garnish:

Chopped fresh parsley
Drizzle honey butter in a drizzle

How to Make Air Fryer Shake and Bake Chicken – Step by Step

Step1: Prepare the Chicken

Rinse the chicken in cold water, then pat dry.
Make use of a sharp knife to cut off drumsticks and thighs when they have not been cut.

Step2: Prepare Breadcrumb Mixture

Mix the breadcrumbs with garlic powder onion powders, smoking, salt, oregano and pepper in an shallow dish. Mix thoroughly.

Step3: Create the Butter Mixture

In a large bowl, melt butter. Then add onion powder, garlic powder, smoking paprika along with black pepper.

Step4: Coat the Chicken

Then, heat your air fryer up to the temperature of 375degF (190degC).
Dip the chicken pieces into the butter mix, making sure there is that they are completely covered.
Place each piece of food into the breadcrumbs mixture to create an even coating.

Step5: Air Fry

Place chicken in a single layer inside the basket of an air fryer. Be careful not to crowd the basket.
Cook for about 25-30 mins Flipping the pan halfway through until golden and crispy.

Helpful Tips for Air Fryer Shake and Bake Chicken

Pre-heat your oven to ensure maximum crispness.
Utilize an instant-read thermometer to make sure that the chicken is at the temperature of 165degF (74degC) internal temperature.
Adjust the seasonings to fit your preference. You can add cayenne to spice or Parmesan for a savory flavor.

Cooking Tips for the Best Air Fryer Shake and Bake Chicken

To ensure the best coating make sure the chicken is thoroughly dry prior to coating.
Lay chicken pieces out with spaces between them, allowing air circulation.
Make sure to use hot honey in the drizzle to create the perfect sweet and spicy flavor.

Serving Suggestions for Air Fryer Shake and Bake Chicken

Serve your chicken with these tasty sides:

Roasted Parmesan Crusted Cauliflower
Garlic Cheese Bread
Caramelized Onion Pasta

Nutritional Information

This dish is full of flavor, while remaining easy. Here’s a quick overview of the nutritional information:

Nutritional Information (Per Serving):

Calories: 310
Fat: 18g
Protein: 23g
Carbohydrates: 12g
Sodium: 470mg

Storage and Leftovers for Air Fryer Shake and Bake Chicken

Storage:

Store in an airtight container at least 4 to 5 days.
Freeze 3 months or more to keep it in longer storage.

Reheating:

Then air fry it for 2-5 mins to bring back the crispness.
Microwave for quick heating however the coating could be able to soften.

Frequently Asked Questions (FAQs) for Air Fryer Shake and Bake Chicken

What is it that makes chicken shake-and-bake crisp?

The air fryer must be heated prior to use and making sure that it has a uniform layer of breadcrumbs is crucial.

Can I make different cuts of chicken?

You can replace by adding chicken breasts, wings or thighs.

What is the best temperature to cook it at?

Cook at 375degF (190degC) for best results.

How can I avoid soggy chicken?

Dry the chicken before coating it and try to avoid crowding the oven fryer.

Related Recipes for Air Fryer Shake and Bake Chicken Lovers

Find the other dishes on the Optimal Recipes website.:

Conclusion

Thank you for coming along in this culinary adventure! I hope you love this delicious, crispy air Fryer shake and bake chicken just as much I do. Try it and don’t forget to comment on your experience or share your own recipes. Have fun cooking!