Description
Keto Thousand Island Dressing is a creamy, tangy dressing perfect for salads and more.
Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons sugar-free ketchup
- 1 tablespoon apple cider vinegar
- 1 tablespoon dill pickle relish
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a medium mixing bowl, add the mayonnaise, sugar-free ketchup, and apple cider vinegar.
- Whisk the ingredients together until smooth and well combined.
- Stir in the dill pickle relish, onion powder, and garlic powder.
- Season with salt and pepper according to your taste preference.
- Mix well until all ingredients are evenly incorporated.
- Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve chilled over salads or as a dip.
Notes
- Allowing the dressing to chill enhances the flavors.
- Good as a dip or dressing for various dishes.
- Prep Time: 10
- Category: Dressing
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 15mg
Keywords: Keto, Gluten-Free, Low Carb, Thousand Island Dressing, Healthy Eating, Salad Dressing, DIY Condiments, Home Cooking, Keto Lifestyle, Condiment