Carnivore Loaded Chicken Salad

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Carnivore Loaded Chicken Salad

Ready to tantalize your taste buds with a dish that’s both indulgent and nourishing? Look no further than the Carnivore Loaded Chicken Salad, a rich and creamy creation perfect for those following a carnivorous diet or anyone looking to enjoy a protein-packed meal. This easy chicken salad recipe is not only a breeze to prepare but also satisfies your cravings for something savory and filling. With shredded chicken, crispy bacon, and a medley of flavors, this salad reigns supreme as a go-to option for lunch, dinner, or a satisfying snack.

Why You’ll Love This Carnivore Loaded Chicken Salad

 

  • Best way to make chicken salad at home: Simple ingredients and minimal prep time make it incredibly convenient.
  • Easy chicken salad for beginners: Perfect for those just starting their culinary journey.
  • Only 15 minutes to prepare: Quick and efficient, making it ideal for busy schedules.
  • Perfect for meal prep: Prepare ahead and enjoy it throughout the week.

    Ingredients for Carnivore Loaded Chicken Salad


    To craft this carnivorous delight, gather the essential ingredients for chicken salad:

  • 2 cups cooked chicken, shredded: Use rotisserie chicken for convenience or leftover grilled chicken.
  • 1 cup bacon, cooked and crumbled: Opt for turkey bacon for a leaner choice.
  • 1/2 cup mayonnaise: Substitute with Greek yogurt for a lighter version.
  • 1/2 cup cheddar cheese, shredded: Feel free to use your favorite cheese blend.
  • 1/4 cup green onions, sliced: Adds a fresh, vibrant touch to the salad.

    For a gluten-free option, enjoy this salad topped on leafy greens or as a lettuce wrap instead of using bread or tortillas.

    How to Make Carnivore Loaded Chicken Salad – Step by Step


    Step 1: Prepare the Ingredients

  • Cook and shred the chicken, ensuring it’s cooled before combining.

    Step 2: Mix the Meats
  • In a large mixing bowl, combine the shredded chicken and crumbled bacon.

    Step 3: Incorporate the Creamy Elements
  • Add the mayonnaise, mixing well until the chicken and bacon are evenly coated.

    Step 4: Add Cheese and Onions
  • Stir in the shredded cheddar cheese and sliced green onions for that zing of flavor.

    Step 5: Season and Chill
  • Season the mixture with salt and pepper to taste. Chill in the refrigerator for at least one hour before serving to enhance the flavors.

    Step 6: Serve and Enjoy
  • Serve the chicken salad on a bed of greens or in lettuce wraps for a low-carb option.

    Tip: For extra crispy bacon, bake it on a wire rack over a sheet pan in the oven at 400°F for about 15 minutes.

    Carnivore Loaded Chicken Salad
    Carnivore Loaded Chicken Salad

    Pro Tips for Making the Best Carnivore Loaded Chicken Salad

     

  • Can I make chicken salad ahead of time? Yes! This salad is great for making ahead as it tastes even better the next day once the flavors meld together.
  • What is the secret to the best chicken salad? Using freshly cooked, shredded chicken and quality bacon elevates the dish. The freshness and texture of your ingredients make a significant difference.

    Best Ways to Serve Carnivore Loaded Chicken Salad


    The best way to serve this loaded chicken salad is alongside or on top of a fresh green salad, in crisp lettuce wraps, or even stuffed inside halved avocados for a gourmet touch. Pair this delectable dish with our Creamy Avocado Dressing for an extra burst of flavor and richness!

    Nutritional Information for Carnivore Loaded Chicken Salad

     

  • Calories: 450 kcal
  • Carbs: 3g
  • Protein: 37g
  • Fat: 33g

    This low-carb chicken salad is perfect for anyone monitoring their carbohydrate intake while still providing a hearty dose of protein and healthy fats.

    Storage & Leftovers


    How long does chicken salad last in the fridge? Properly stored in an airtight container, the salad will last up to 3 days in the refrigerator.

    For longer storage, you can freeze portions of the salad without the cheese and onions for up to 2 months. Thaw in the fridge overnight before reheating.

    Best Reheating Methods: For the best flavor retention, enjoy the salad cold or at room temperature. If reheating is necessary, avoid the microwave as it may affect the texture. Instead, gently warm it on the stovetop with a bit of added mayonnaise to prevent drying.

    4 FAQs for Carnivore Loaded Chicken Salad


    Can I freeze chicken salad?
    Yes, freeze it without cheese and green onions, as these ingredients do not freeze well.

    What can I use instead of mayonnaise in chicken salad?
    Greek yogurt or sour cream are great substitutes for a lighter version.

    Can I use rotisserie chicken for this salad?
    Absolutely, rotisserie chicken works wonderfully and saves time on preparation.

    Is this chicken salad keto-friendly?
    Yes, this recipe is perfect for keto diets, being low in carbs and high in fats.

    Related Recipes for Carnivore Loaded Chicken Salad

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Carnivore Loaded Chicken Salad


  • Total Time: 75
  • Yield: 4 1x
  • Diet: Low Carb

Description

Carnivore Loaded Chicken Salad is a deliciously filling dish perfect for any meat lover. Whether you serve it on a salad or in wraps, it’s sure to be a hit.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup bacon, cooked and crumbled
  • 1/2 cup mayonnaise
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup green onions, sliced

Instructions

  1. In a large mixing bowl, combine the shredded chicken and crumbled bacon.
  2. Add the mayonnaise and mix well until the chicken and bacon are coated evenly.
  3. Stir in the shredded cheddar cheese and sliced green onions.
  4. Season with salt and pepper to taste, mixing until well combined.
  5. Chill the salad in the refrigerator for at least one hour before serving to enhance the flavors.
  6. Serve the chicken salad on a bed of greens or in lettuce wraps for a low-carb option.

Notes

  • Chilling the salad enhances the flavors.
  • This salad can be served in lettuce wraps for a low-carb option.
  • Prep Time: 15
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 28g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 90mg

Keywords: CarnivoreDiet, ChickenSalad, HealthyEating, LowCarbRecipes

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