Description
Hey, foodies! Welcome to our tasty journey in which we explore the flavorful world of chicken pasta bake topped with Garlic Parmesan Delight. It doesn’t matter if you’re a lover of cozy meals or a novice who wants to explore new cuisines this recipe is sure to please.
Ingredients
Scale
- 2 cups of cooked chicken, 2 cups shredded chicken
- 3 cups penne pasta
- 1 Cup heavy cream
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- Salt and pepper to taste
- Alternately, substitute heavy cream with coconut milk to make an alternative that is dairy-free
Instructions
Step 1: Preheat your oven to 350 degrees F (175degC).
Step 2: Cook the pasta until al al dente. Drain and place aside.
Step3: In a saucepan, saute garlic until fragrant.
Step 4: Add cream and parmesan cheese. Stirring until the sauce becomes thicker.
Step 5: Combine chicken, pasta, and sauce in a baking dish.
Step 6: Bake for 20 minutes, or until the top becomes golden brown.
Make sure to utilize new ingredients to increase the taste.
Notes
- Fresh garlic is an even more powerful flavor.
- Include spinach or broccoli for more nutrients.