If you’re searching for the best low-carb French toast recipe that fits within your keto lifestyle, you’ve found it! Indulging in brunch, or just craving a classic breakfast treat without the carbs? Our easy and flavor-packed keto French toast is not only delicious but also incredibly simple to make. This homemade recipe is a dream come true for anyone following a keto or low-carb diet, and it only takes a few minutes to whip up a batch of these golden, fragrant slices!
Why You’ll Love This Keto French Toast
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- Keto and Low-Carb Friendly: Each serving is low in carbs and high in flavors which makes it a perfect fit for keto enthusiasts.
- Quick and Easy: This recipe is perfect for busy mornings as it takes only 15 minutes from start to finish.
- Customizable: You can tweak the ingredients to suit your taste, making it the best way to enjoy French toast at home.
- Suitable for All Diets: With simple substitutions, make it gluten-free, dairy-free, or even vegan.
Ingredients for Keto French Toast
To make the best keto French toast, gather these essential ingredients that capture the essential flavors and textures: - 2 large eggs
- 1/4 cup unsweetened almond milk
- 1 teaspoon ground cinnamon
- 1 tablespoon vanilla extract
- 1 tablespoon erythritol sweetener (optional, for those who prefer extra sweetness)
- Butter or coconut oil for frying
Dietary Swaps: - For a dairy-free version, replace butter with coconut oil.
- Use plant-based eggs or flax eggs for a vegan option.
How to Make Keto French Toast – Step by Step
Preparing the Batter
Step 1: Mix the Ingredients
In a medium bowl, whisk together the eggs, almond milk, ground cinnamon, vanilla extract, and erythritol sweetener until the mixture is well combined.
Cooking the French Toast
Step 2: Heat the Skillet
Heat a non-stick skillet over medium heat and add a small amount of butter or coconut oil.
Step 3: Coat Your Bread
Dip the desired low-carb bread substitute into the egg mixture, ensuring both sides are thoroughly coated.
Assembling the Toast
Step 4: Cook the Slices
Place the coated bread in the skillet and cook for 2-3 minutes on each side, or until golden brown. Repeat this process until all the bread is cooked, adding more butter or oil to the skillet as needed.
Step 5: Serve the French Toast
Serve hot, topped with your favorite sugar-free syrup, berries, or whipped cream.
Delightful Low-Carb Keto French Toast Recipe Pro Tips for Making the Best Keto French Toast
- Can I make keto French toast ahead of time? Yes, you can store it in the fridge and simply reheat it in a skillet when ready to eat.
- What is the secret to the best keto French toast? The key is using a good quality low-carb bread and not skimping on the spices for flavor.
- For extra crispy texture, let the bread sit in the egg mixture a bit longer to absorb more.
Best Ways to Serve Keto French Toast
The best way to serve keto French toast is with: - A dollop of sugar-free whipped cream for extra richness.
- A side of crispy bacon or sausages for a hearty meal.
- Pair with our Keto Bulletproof Coffee Recipe for the ultimate breakfast combination!
Nutritional Information for Keto French Toast
Calories: 120 kcal
Carbs: 2g
Fat: 10g
Protein: 6g
This low-carb keto French toast is a guilt-free delight packed with healthy fats and minimal carbs to boost your energy and keep you full all morning.Storage & Leftovers
- How long does keto French toast last in the fridge? Store in an airtight container and it will last for up to 3 days.
- Freezing Instructions: Freeze cooked slices for up to 2 months. Just reheat in a toaster or on a skillet.
- Best reheating method: Warm in a skillet over medium heat to bring back the crispiness.
4 FAQs for Keto French Toast
- Can I freeze keto French toast? Absolutely! Ensure you separate each slice with parchment paper.
- What can I use instead of erythritol in keto French toast? Monk fruit sweetener or stevia drops can also be used.
- Is almond milk necessary? While almond milk is recommended for its low-carb content, you can substitute with coconut milk or heavy cream.
- Can I use regular bread for keto French toast? For a true low-carb dish, stick with keto-approved bread alternatives.
Related Recipes for Keto French Toast
Low-Carb Keto French Toast
- Total Time: 15
- Yield: 2 1x
- Diet: Gluten Free
Description
Low-Carb Keto French Toast is a delicious and satisfying breakfast that keeps you on track with your dietary goals.
Ingredients
- 2 large eggs
- 1/4 cup unsweetened almond milk
- 1 teaspoon ground cinnamon
- 1 tablespoon vanilla extract
- 1 tablespoon erythritol sweetener (optional)
- Butter or coconut oil for frying
Instructions
- In a medium bowl, whisk together the eggs, almond milk, ground cinnamon, vanilla extract, and erythritol sweetener until the mixture is well combined.
- Heat a non-stick skillet over medium heat and add a small amount of butter or coconut oil.
- Dip the desired low-carb bread substitute into the egg mixture, ensuring both sides are thoroughly coated.
- Place the coated bread in the skillet and cook for 2-3 minutes on each side, or until golden brown.
- Repeat this process until all the bread is cooked, adding more butter or oil to the skillet as needed.
- Serve hot, topped with your favorite sugar-free syrup, berries, or whipped cream.
Notes
- This recipe is perfect for those following a low-carb or keto diet.
- Feel free to use different low-carb bread substitutes according to your preference.
- Add toppings of your choice for extra flavor and enjoyment.
- Prep Time: 5
- Cook Time: 10
- Category: Breakfast
- Method: Skillet frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 2g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 185mg
Keywords: LowCarb, Keto, FrenchToast, HealthyBreakfast, SugarFree, GlutenFree, BreakfastRecipes, KetoRecipes, CookingAtHome, EasyRecipes