Low-Carb Keto French Toast

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Delightful Low-Carb Keto French Toast Recipe

If you’re searching for the best low-carb French toast recipe that fits within your keto lifestyle, you’ve found it! Indulging in brunch, or just craving a classic breakfast treat without the carbs? Our easy and flavor-packed keto French toast is not only delicious but also incredibly simple to make. This homemade recipe is a dream come true for anyone following a keto or low-carb diet, and it only takes a few minutes to whip up a batch of these golden, fragrant slices!

Why You’ll Love This Keto French Toast

 

    • Keto and Low-Carb Friendly: Each serving is low in carbs and high in flavors which makes it a perfect fit for keto enthusiasts.
    • Quick and Easy: This recipe is perfect for busy mornings as it takes only 15 minutes from start to finish.
    • Customizable: You can tweak the ingredients to suit your taste, making it the best way to enjoy French toast at home.
    • Suitable for All Diets: With simple substitutions, make it gluten-free, dairy-free, or even vegan.

      Ingredients for Keto French Toast


      To make the best keto French toast, gather these essential ingredients that capture the essential flavors and textures:

    • 2 large eggs
    • 1/4 cup unsweetened almond milk
    • 1 teaspoon ground cinnamon
    • 1 tablespoon vanilla extract
    • 1 tablespoon erythritol sweetener (optional, for those who prefer extra sweetness)
    • Butter or coconut oil for frying

      Dietary Swaps:
    • For a dairy-free version, replace butter with coconut oil.
    • Use plant-based eggs or flax eggs for a vegan option.

      How to Make Keto French Toast – Step by Step

       

      Preparing the Batter

       

      Step 1: Mix the Ingredients

      In a medium bowl, whisk together the eggs, almond milk, ground cinnamon, vanilla extract, and erythritol sweetener until the mixture is well combined.

      Cooking the French Toast

       

      Step 2: Heat the Skillet

      Heat a non-stick skillet over medium heat and add a small amount of butter or coconut oil.

      Step 3: Coat Your Bread

      Dip the desired low-carb bread substitute into the egg mixture, ensuring both sides are thoroughly coated.

      Assembling the Toast

       

      Step 4: Cook the Slices

      Place the coated bread in the skillet and cook for 2-3 minutes on each side, or until golden brown. Repeat this process until all the bread is cooked, adding more butter or oil to the skillet as needed.

      Step 5: Serve the French Toast

      Serve hot, topped with your favorite sugar-free syrup, berries, or whipped cream.

      Delightful Low-Carb Keto French Toast Recipe
      Delightful Low-Carb Keto French Toast Recipe

      Pro Tips for Making the Best Keto French Toast

       

    • Can I make keto French toast ahead of time? Yes, you can store it in the fridge and simply reheat it in a skillet when ready to eat.
    • What is the secret to the best keto French toast? The key is using a good quality low-carb bread and not skimping on the spices for flavor.
    • For extra crispy texture, let the bread sit in the egg mixture a bit longer to absorb more.

      Best Ways to Serve Keto French Toast


      The best way to serve keto French toast is with:

    • A dollop of sugar-free whipped cream for extra richness.
    • A side of crispy bacon or sausages for a hearty meal.
    • Pair with our Keto Bulletproof Coffee Recipe for the ultimate breakfast combination!

      Nutritional Information for Keto French Toast


      Calories: 120 kcal
      Carbs: 2g
      Fat: 10g
      Protein: 6g

      This low-carb keto French toast is a guilt-free delight packed with healthy fats and minimal carbs to boost your energy and keep you full all morning.

      Storage & Leftovers

       

    • How long does keto French toast last in the fridge? Store in an airtight container and it will last for up to 3 days.
    • Freezing Instructions: Freeze cooked slices for up to 2 months. Just reheat in a toaster or on a skillet.
    • Best reheating method: Warm in a skillet over medium heat to bring back the crispiness.

      4 FAQs for Keto French Toast

       

    • Can I freeze keto French toast? Absolutely! Ensure you separate each slice with parchment paper.
    • What can I use instead of erythritol in keto French toast? Monk fruit sweetener or stevia drops can also be used.
    • Is almond milk necessary? While almond milk is recommended for its low-carb content, you can substitute with coconut milk or heavy cream.
    • Can I use regular bread for keto French toast? For a true low-carb dish, stick with keto-approved bread alternatives.

      Related Recipes for Keto French Toast

       

 
Print
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Low-Carb Keto French Toast


  • Total Time: 15
  • Yield: 2 1x
  • Diet: Gluten Free

Description

Low-Carb Keto French Toast is a delicious and satisfying breakfast that keeps you on track with your dietary goals.


Ingredients

Scale
  • 2 large eggs
  • 1/4 cup unsweetened almond milk
  • 1 teaspoon ground cinnamon
  • 1 tablespoon vanilla extract
  • 1 tablespoon erythritol sweetener (optional)
  • Butter or coconut oil for frying

Instructions

  1. In a medium bowl, whisk together the eggs, almond milk, ground cinnamon, vanilla extract, and erythritol sweetener until the mixture is well combined.
  2. Heat a non-stick skillet over medium heat and add a small amount of butter or coconut oil.
  3. Dip the desired low-carb bread substitute into the egg mixture, ensuring both sides are thoroughly coated.
  4. Place the coated bread in the skillet and cook for 2-3 minutes on each side, or until golden brown.
  5. Repeat this process until all the bread is cooked, adding more butter or oil to the skillet as needed.
  6. Serve hot, topped with your favorite sugar-free syrup, berries, or whipped cream.

Notes

  • This recipe is perfect for those following a low-carb or keto diet.
  • Feel free to use different low-carb bread substitutes according to your preference.
  • Add toppings of your choice for extra flavor and enjoyment.
  • Prep Time: 5
  • Cook Time: 10
  • Category: Breakfast
  • Method: Skillet frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 185mg

Keywords: LowCarb, Keto, FrenchToast, HealthyBreakfast, SugarFree, GlutenFree, BreakfastRecipes, KetoRecipes, CookingAtHome, EasyRecipes

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