Description
Nutella banana bread is a delicious and indulgent treat that combines the sweetness of ripe bananas with the rich flavor of Nutella.
Ingredients
Scale
- 3 ripe bananas
- 1/2 cup Nutella
- 1/4 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Add the melted butter to the mashed bananas and mix well.
- Stir in the Nutella until fully incorporated.
- Add in any additional ingredients you desire, such as eggs, flour, or sugar, to complete your banana bread mixture.
- Pour the batter into the greased loaf pan.
- Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Notes
- Feel free to add nuts or chocolate chips for extra flavor.
- Store any leftover bread in an airtight container.
- Prep Time: 10
- Cook Time: 60
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12
- Sodium: 120
- Fat: 10
- Saturated Fat: 4
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 2
- Protein: 3
- Cholesterol: 15
Keywords: Nutella, Banana Bread, Baking, Dessert, Quick Recipes, Homemade Bread