Old School Pizza Burgers with Ground Beef and Cheddar

|
Old School Pizza Burgers with Ground Beef and Cheddar

Who doesn’t love a delicious mash-up of two classic favorites — burgers and pizza? Old School Pizza Burgers are a delightful and unique twist that combines the juiciness of a burger with the cheesy, savory flavors of pizza. Perfect for those moments when you’re craving something comforting and easy to prepare at home. This easy pizza burger recipe takes less than 30 minutes to master, making it ideal for weeknight dinners or casual gatherings. Not only are they fun to make, but these burgers also cater to a variety of taste preferences, with simple substitutions and add-ons. Grab your apron and prepare to indulge in this fantastic old-school treat!

Why You’ll Love This Old School Pizza Burger

 

  • Best way to make pizza burgers at home with minimal mess and fuss.
  • Easy pizza burger recipe for beginners with simple ingredients you likely have in your pantry.
  • Only 25 minutes to make! Quick preparation and cooking time.
  • Perfect for meal prep! Make the patties ahead of time and store them for a quick meal option.
  • Customizable toppings! Add your favorite pizza toppings like mushrooms, olives, or bell peppers.

    Ingredients for Old School Pizza Burger

     

  • 1 pound ground beef – Choose 80/20 for the juiciest burger.
  • 1 cup pizza sauce – Homemade or store-bought.
  • 1 cup shredded cheddar cheese – Substitute with mozzarella for a classic pizza flavor.
  • 1 teaspoon Italian seasoning – Enhances the pizza taste; use store-bought or homemade.
  • 4 burger buns – Opt for whole wheat buns for a healthier choice.
  • 1/2 cup sliced pepperoni – Turkey pepperoni is a leaner alternative.
  • Optional toppings: Sliced olives, green bell peppers, and onions for added flavor.

    How to Make Old School Pizza Burger – Step by Step

     

    Step 1: Prepare the Beef Patties

    1. Combine Ingredients: In a mixing bowl, combine ground beef, Italian seasoning, salt, and pepper. Mix until all the seasonings are evenly distributed.
    2. Shape Patties: Divide the beef mixture into four equal portions and shape them into burger patties. Ensure they are even so they cook uniformly.

      Step 2: Cook the Patties

    3. Preheat Grill/Skillet: Preheat your grill or stovetop skillet over medium heat.
    4. Cook Patties: Place the burger patties on the grill or skillet. Cook for about 4-5 minutes on each side, or until they reach your desired level of doneness.
    5. Add Toppings: During the last minute of cooking, spoon pizza sauce over each burger patty. Top with shredded cheddar cheese and pepperoni slices. Cover briefly to melt the cheese.

      Step 3: Assemble the Burger

    6. Toast Buns: Toast the burger buns on the grill or in a toaster until golden brown.
    7. Assemble Burgers: Assemble by placing the cheesy patty on the bottom half of the bun. Add any additional toppings you desire, such as sliced olives, green bell peppers, or onions, and place the top half of the bun on.

    8. Serve and Enjoy! Serve immediately and enjoy your delicious old-school pizza burgers.

      Old School Pizza Burgers with Ground Beef and Cheddar
      Old School Pizza Burgers with Ground Beef and Cheddar

      Pro Tips for Making the Best Old School Pizza Burger

       

  • Can I make pizza burgers ahead of time? Absolutely! Prepare the beef patties and store them in the refrigerator for up to 24 hours. Cook them just before serving.
  • What is the secret to the best pizza burger? Use high-quality beef and a flavorful pizza sauce. Don’t overwork the meat when shaping patties to keep them tender.
  • Customize Your Cheese: For a creamier texture, mix half cheddar and half mozzarella.
  • For Extra Flavor: Consider adding a garlic powder dash to the beef mixture.

    Best Ways to Serve Old School Pizza Burgers

     

  • Pair with Our Garlic Parmesan Fries: A perfect side dish to complement the flavors of the burger. Check out our Garlic Parmesan Fries Recipe.
  • Refreshing Drinks: Serve with a chilled glass of lemonade or iced tea for a refreshing balance.
  • The best way to serve pizza burgers is with a side salad for a healthier meal, balancing the rich flavors.

    Nutritional Information for Old School Pizza Burger

     

  • Calories: Approximately 450 kcal per burger
  • Protein: 26g
  • Carbs: 28g
  • Fat: 22g
  • Fiber: 2g
  • Sodium: 1200mg

    Storage & Leftovers

     

  • How long does pizza burger last in the fridge? Store leftover pizza burgers in an airtight container in the fridge for up to 3 days.
  • Freezing: You can freeze cooked patties wrapped in foil and placed in a freezer-safe container for up to 3 months.
  • Reheating: Reheat in a skillet over medium heat for the best result, or use a microwave in short bursts to avoid overcooking.

    FAQs for Old School Pizza Burger

     

    1. Can I freeze pizza burgers?
      Yes, cook and cool the patties, then wrap individually in foil and freeze for up to 3 months.

    2. What can I use instead of cheddar cheese in pizza burgers?
      Mozzarella cheese is a great alternative and provides a gooier texture similar to a traditional pizza.

    3. What seasoning should I use for pizza burgers?
      Italian seasoning is recommended, but you can also mix in garlic powder and onion powder for extra flavor.

    4. Can I make pizza burgers with turkey instead of beef?
      Yes, ground turkey can be used for a leaner version. Adjust cooking times to ensure proper doneness.

      Related Recipes for Old School Pizza Burger

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Old School Pizza Burgers with Ground Beef and Cheddar


  • Total Time: 25
  • Yield: 4 1x
  • Diet: Gluten Free

Description

A delicious twist on classic flavors with juicy ground beef, spicy pepperoni, and melted cheddar cheese, all served on a toasted burger bun.


Ingredients

Scale
  • 1 pound ground beef
  • 1 cup pizza sauce
  • 1 cup shredded cheddar cheese
  • 1 teaspoon Italian seasoning
  • 4 burger buns
  • 1/2 cup sliced pepperoni
  • Optional toppings: sliced olives, green bell peppers, and onions

Instructions

  1. Preheat your grill or stovetop skillet over medium heat.
  2. In a mixing bowl, combine the ground beef, Italian seasoning, salt, and pepper. Mix until well combined.
  3. Divide the beef mixture into four equal portions and shape them into burger patties.
  4. Place the burger patties on the grill or skillet and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness.
  5. During the last minute of cooking, spoon pizza sauce over each burger patty and top with shredded cheddar cheese and pepperoni slices. Cover to melt the cheese.
  6. Toast the burger buns on the grill or in a toaster until golden brown.
  7. Assemble your pizza burgers by placing the cheesy patty on the bottom half of the bun. Add any additional toppings you desire and place the top half of the bun on.
  8. Serve immediately and enjoy your delicious old school pizza burgers.

Notes

  • Feel free to customize with your favorite pizza toppings.
  • Make sure to season your beef to taste.
  • Prep Time: 10
  • Cook Time: 15
  • Category: Main Dish
  • Method: Grilling or Skillet Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 burger
  • Calories: 500
  • Sugar: 4g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 1g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 75mg

Keywords: Pizza Burgers, Comfort Food, Homemade, Easy Recipes

Jannet Lisa

Written by Jannet Lisa

Jannet Lisa is an experienced recipe creator and food photographer who brings a creative eye to every dish. She develops tested recipes spanning breakfast favorites, hearty salads, and crowd-pleasing appetizers.

Keep Reading

Delicious juicy hamburgers cooked on a grill or stove-top.
|
by Isabella Baute
Delicious homemade burger served with fresh toppings on a wooden table
|
by Isabella Baute
Delicious easy fish tacos served with fresh toppings
|
by Isabella Baute
Delicious easy shrimp tacos topped with fresh vegetables and lime
|
by Isabella Baute